Steps to Prepare Quick Mini cheese cakes - Logo collection for you

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Before you jump to Mini cheese cakes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

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The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that tough. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to mini cheese cakes recipe. To make mini cheese cakes you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Mini cheese cakes:

1. Use 1 pack of tennis biscuits.
2. You need 50g of butter.
3. Prepare 500 g of plain double cream yogurt.
4. Use Half can of Nestle condensed milk.
5. Use Optional of Rhodes Quality Granadilla pulp.
6. Take Optional of Strawberries.
7. Prepare Optional of Plum.

Steps to make Mini cheese cakes:

1. In a food processor crush the biscuits until fine. In a bowl combine the crushed biscuits and butter..
2. Using round moulds (I improvised and used round cookie cutters), add the butter crust and push it nicely on the sides and leave a well enough to add the cheese filling. This will make about 4 to 5 portions..
3. Mix the yoghurt and condensed milk together in a bowl. Microwave the filling for 2-3 minutes. Remove the bowl, mix rapidly and put back in the microwave for another 2-3 minutes..
4. Pour the mixture into biscuits moulds and refrigerate for 4 hrs or overnight..
5. Using fruits, play around with fondant moulds to create flower shapes and a knife to make unlikely designs to decorate and add a splash of granadilla pulp..

See more ideas about Mini cheesecakes, Cheesecake recipes and Desserts. Mini Baileys Chocolate Cheesecakes - irish cream in the cheesecake and the whipped cream! Easy Mini Cheesecakes feature a graham cracker crust and the creamiest cheesecake filling! Baked in a muffin pan, this recipe yields one dozen bite-sized cheesecakes that. To make the batter: In a medium-sized bowl, beat the cream cheese and sugar until smooth.

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